During our stay at Norman's, we went out fishing once and were
skunked all day. We had turned toward
the cut and I was reeling in the gear when the reel went off beyond the brake I
set. A wahoo puts up a good fight and
indeed it was a wahoo. Then the other
reel went off and Myron pulled in a small mahi mahi. We let the mahi go since it was under three
feet, but kept the wahoo, a bit
over three feet. While smaller than our previous
wahoo catches, it still dressed out to several steaks. A fish meal everyday is not something we take
for granted. It is hard work and we are
not always so blessed. We thank God. He has provided, again.
Today we moved down to Big Majors Spot, also known as ‘Pig’s
Beach.’ I saved up some veggie scraps
and there were several huge and happy snorting recipients. There must have been a dozen or more
piglets. They are so cute to watch. Myron, the pig whisperer, picked up several
piglets until he found a few that did not engage in such squeals as to bring
big momma running. Camila wanted to hold
one. She got to hold two. Another moment to regret that I had no camera
with me.
We met a nice couple from Australia, Mark and Rie, who are here on land for
the next couple of days. They were out
in a rented boat and stopped by Hold Fast after meeting us on Pigs Beach. Myron gave them some sites to boat to as well
as the location of the coral aquarium. Tomorrow
we planned to do some scouting in the dinghy south of here, yet I am tempted to
go north with them dive the coral.
Decisions.
It was nice to visit with the gang from Taia today, and from
Julianna II (CS36), and meet the folks on Skylark, a catamaran. Our encounter with Taia today was brief. They plan to leave tomorrow. We want more time in the Exumas, so I expect
the next place we will see them is Georgetown before they head for the Virgin
Islands.
We took the dinghy over to Isles General store today. I guess the reason there are no prices on
anything is because we would never pick it up and take it to the counter. We got two tomatoes, a three pack of yeast, a
dozen eggs and two ice cream bars. The
total was over $16. The only item I knew
the price of when I went to the counter was the eggs: $3.95 (before 7.5% VAT). I will let you work on the math on the cost
of the other items. Oy! Yes, we thank God He provides fish.
Love to all,
Dena
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Posted via 2G.
{GMST}24|10.964|N|076|27.540|W|Anchored|{GEND}
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